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Protein

How much protein do women need to build strength?

About the same per kilo of bodyweight as anybody who lifts: roughly 1.4 to 2.2 grams a day, spread across your meals.

Roasted chicken served with a green salad as part of a protein-rich meal.
Reckoner Written by Reckoner

Protein advice for women tends to come in two flavors: dainty portions, or a shake for every occasion. The research is calmer than both, and the number is not different because you are a woman.

The number

The International Society of Sports Nutrition reviewed the evidence on women who train and in 2023 recommended a daily intake of 1.4 to 2.2 grams of protein per kilo of bodyweight, at every stage: before menopause, around it, after it, and on hormonal contraception1. It suggests the upper end in the second half of your cycle and around and after menopause1.

For a sense of where the ceiling sits, a 2018 meta-analysis of 49 trials found that once total intake reached about 1.6 grams per kilo a day, more protein added nothing further to the lean mass people built from lifting2. So a woman who weighs 65 kilos lands somewhere around 90 to 145 grams a day, and the bottom half of that already does most of the work.

Spread it out, and do not stress the timing

The 2023 position stand suggests splitting your protein into servings every three to four hours across the day1. The society's main position stand on protein says the best time around a session is largely a matter of what suits you, because the benefit shows up whether you eat before training or after it3. Get the daily total right first. The timing is a small lever on top.

Older lifters need a little more

Muscle gets less responsive to protein with age. In the 2018 meta-analysis, the extra protein did less for muscle gains the older people were2. The PROT-AGE study group recommends at least 1.0 to 1.2 grams per kilo a day for people over 65, and 1.2 or more for those who exercise4. If you are past menopause and lifting, aim for the top of the range above rather than the bottom1.

Eat enough, full stop

Protein only does its job if there is enough food around it. The same 2023 position stand calls getting enough energy overall the primary nutritional priority for women who train1. A high protein diet that is far too low in calories is not a muscle building diet.

Food first, powder if it helps

You can hit these numbers with ordinary meals. A scoop of powder is a convenience, not a requirement, and The pros and cons of protein powder goes through when one earns its place.

Eat enough protein, eat enough overall, and stop worrying about the shake.

Sources

  1. Sims ST, Kerksick CM, Smith-Ryan AE, and others, Journal of the International Society of Sports Nutrition, 2023. International society of sports nutrition position stand: nutritional concerns of the female athlete a daily intake of 1.4 to 2.2 g per kg for women at all stages of menstrual function, the upper end in the luteal phase and around and after menopause, servings every three to four hours, and adequate energy intake as the primary nutritional consideration
  2. Morton RW, Murphy KT, McKellar SR, and others, British Journal of Sports Medicine, 2018. A systematic review, meta-analysis and meta-regression of the effect of protein supplementation on resistance training-induced gains in muscle mass and strength in healthy adults a meta-analysis of 49 trials: no further lean mass gains from protein beyond about 1.62 g per kg a day, and a smaller effect of protein supplementation with increasing age
  3. Jäger R, Kerksick CM, Campbell BI, and others, Journal of the International Society of Sports Nutrition, 2017. International Society of Sports Nutrition Position Stand: protein and exercise the best time to take protein is likely a matter of individual tolerance, since benefits come from eating it before or after training
  4. Bauer J, Biolo G, Cederholm T, and others, Journal of the American Medical Directors Association, 2013. Evidence-based recommendations for optimal dietary protein intake in older people: a position paper from the PROT-AGE Study Group at least 1.0 to 1.2 g per kg a day for people over 65, 1.2 or more for those who exercise, and the exception for severe kidney disease not on dialysis. Published in 2013 and over five years old; kept because it remains the standard position on older adults
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